Vegan, Glutenfree Cutlets made with Beetroot and Barnyard Millet.
Vegan
Veganism is a type of vegetarian diet that excludes meat, eggs, dairy products, and all other animal-derived ingredients.
A vibrant, silky Vegan curry served with crisp pan fried Tofu. So delicious that it will be hard to believe it’s actually healthy.
Baby Spinach Curry flavoured with Garlic and roasted Chickpea flour. Served with herby Tofu Koftas.
Vegan, Glutenfree, nourishing and delicious. This flavourful Quinoa Biryani Pilaf is a must try.
Vegan Spinach and Cashew soup. A quick simple and flavorful recipe.
Silky Cauliflower Soup made with Tandoori Cauliflower and Cashews. Vegan, Gluten free and so delicious!
Crisp Empanadas stuffed with spicy and flavorful Vegan Keema.
Vegan Falafel made with Lentils and Turmeric. Crisp from the outside and moist and delicious inside.
Melt in your mouth Vegan Kebabs made with Lentil and Tofu.
My Vegan version of Som Tam, Thai Papaya Salad. Crunchy, Sweet, Salty and Nutty, this addictively delicious salad recipe is a keeper.