The way you cook food has a way of coming full circle. A lot of my recipes…
Light, airy, crisp, herby, vibrant and delicious. Once you’ve tried this recipe, there is no going back to any other.
A luxurious silky Tart filled with White Chocolate Panna Cotta, topped with fresh seasonal Cherries and Mint leaves.
Spicy Roasted Eggplant Mash made using minimal ingredients. A famous irresistibly delicious North Indian dish.
Caprese Salad is a very simple yet elegant Italian Salad made using fresh Mozzarella, Ripe Tomatoes and…
No Cook Vegan Kulfi made with Nuts, Coconut Milk and Saffron that tastes like the real deal.
Vibrant, delicious and nutritious. This Beetroot Sambar is quick to make and tastes delicious with Rice, Dosa, Idli or as a steaming cup of Soup.
Delicious tangy Pickled Onions. The perfect accompaniment to a North Indian meal.
A quick and simple No Yeast Cheese stuffed Naan Recipe
Pasta Shells stuffed with Ricotta, Feta and fresh herbs. Simmered in a roasted Tomato Sauce. A simple yet elegant, restaurant quality dish.